Forged carbon	Ultra High Carbon	Axes/Hatchets
Ulu (traditional)	Astrid Kitchen knives & UHC  filleter	Cooks gift sets

With the passing of each year there’s a greater understanding of Arctic-style knives and desire by Australian users to invest in Nordic-made ‘knivblads’. Hunters, survivalists and other serious knife & axe users are always on the lookout for practical and reliable edgeware to pack on forays into our bushland and wilderness areas. A growing number adventurous outdoors folk are now packing H ROSELLI of FINLAND working knives and axes for those forays. 

After scouring Norden for truly representative working knives, the AKC imported its first experimental range of H ROSELLI KNIVES in 1995. From that moment onwards, these uniquely different and specialized items of bladeware have steadily gained acceptance on the Australian market. ‘Down Under’ we’ve learned to warm to an intriguing knife-sheath concept that’s been in vogue at the ‘Top End of the Planet’ for more than 1,000 years. Laplanders - indigenous folk who live inside the Artic Circle (far north of Norway, Sweden, Finland & Russia) - swear by bladeware forged at the factory of Heimo Roselli just south of their border. Laplanders comprise of Mountain Lapps, Sea Lapps or River Lapps and such is their dependence upon edged tools, that only the best will do – which is why H ROSELLI knives & axes are so popular on top of the world. 

That ‘only the best will do’ is what we look for in OZ too. It’s what you cannot see that counts with H ROSELLI.  Bladesmith Heimo Roselli refuses to build anything non-functional or unnecessary into his knives – the unessential is detrimental!

With the passing of each year there’s a greater understanding of Arctic-style knives and desire by Australian users to invest in Nordic-made ‘knivblads’. Hunters, survivalists and other serious knife & axe users are always on the lookout for practical and reliable edgeware to pack on forays into our bushland and wilderness areas. A growing number of adventurous outdoors folk are now packing H ROSELLI of FINLAND working knives and axes for those forays.

"The knife must carve  and cut well. For the blade, only the finest quality carbon steel is acceptable; steel which the smith will forge into a keen tool. For the handle, attractive curly birch. This noble tool grows in beauty the more you use it and before you know it, you'll have fallen in love with it."    - Heimo Roselli

Roselli Product & Price List
AKC Mailorder 2008
Click here for  PDF

• Sharpening: Roselli razor-sharp edges can be easily maintained using Ezi-Lap flat diamond steel plates or Spyderco ceramic sharpening stones. Personally, I follow the philosophy that ‘the best way to sharpen a knife is to never let it get dull’; the best way being to keep the edge ‘touched up’ using a polished sharpening steel. Mind you, in the case of Roselli edges of UHC-STEEL, for the most part, you’re only going through the ‘steeling’ motions, because they’re so darned hard to make dull!

 
Forged W75 carbonized bladesteel with specialized hardening and tempering to give a razor-edge that is easy to re-sharpen.
In order to provide bladesteel with the required edge holding properties, proper forge-hardening and tempering technniques are essential. Heimo Roselli combines proven techniques from  traditional bladesmith art with modern forging technoloy to produce superior quality blades. 

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Handles: 
Distinctively grained Curly Birchwood handle with a shaped-bulbous universal and comfortable grip to fit every handsize. The hand-crafted handle surface is stained using linseed oil to preserve the warm touch of wood and to ensure a safe-tactile grip during use.

Sheaths: 
Each Roselli knife comes safely housed in a 100% compatible, strong and durable top quality leather sheath.

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Storage: 
ROSELLI recommends that their knives should always be stored in their sheaths. Top quality expertly cured ROSELLI leather sheaths are well stained with linseed oil, thereby obviating blade corrosion.
Of course, knives must be cleaned and dired after use and a light coat of parrafin oil applied periodically to the blade.
Keep your knife and sheath combo as one.

• Heavy-duty Lapland style
• 19.5 cm blade, o/all 32cm 

  $219.00 + $12.00  post


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• Hunter (traditional hunting)
• 10.5cm blade,  o/all 23cm
• leather sheath

  $149.00 + $8.50 post


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• Midsize general purpose
• 7.5cm blade, o/all 18cm
• leather sheath

 $139.00+ $8.50 post


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• All rounder: hunt, fish, carve
•  8.5cm blade, o/all 19.5cm
• leather sheath

$129.00 + $8.50 post

• Bearclaw
• 6.0cm blade, o/all 16.5cm
• leather sheath

$109.00 + $8.50 post

 
Following years of research and experiments, H Roselli developed his own way of processing ultra carbon containing bladesteel (1.5-2.0%). The outstanding edge holding properties of UHC-steel results from the high amount of hard carbides produced in the forging process. 

click for a closer look

Whatever the job, UHC-steel holds its edge longer. In fact the edge retains its sharpness twice as long as conventional carbon steel. The handles of UHC-knives are made of birch, kiln-dried and stained, to ensure a good grip. A strongly constructed leather sheath is a feature to each Roselli knife.
 
 

Storage: 
ROSELLI recommends that their knives should always be stored in their sheaths. Of course, knives must be cleaned and dired after use and a light coat of parrafin oil applied periodically to the blade. 
Keep your knife and sheath combo as one.

• UHC Hunter (traditional hunting)
• 10.5cm blade,  o/all 23cm
• leather sheath

$199.00 + $8.50 post


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• UHC Hunting knife - midsize
• 7.5cm blade, o/all 18cm
• leather sheath

$195.00 + $8.50 post


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• UHC Puuko
• 8.5cm blade, o/all 19.5cm
• leather sheath

$175.00 + $8.50 post


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• UHC Bearclaw
• 6.0cm blade, o/all 16.5cm
• leather sheath

$139.00 + $8.50 post

Light but nevertheless efficient in all kinds of woodworking such as chopping, hollowing or carving logs.  the back of this unique axehead, developed by Roselli, may also be used as a hammer for nailing, The linseed oil treated handle allows a good grip even in wet conditions. The leather cover functions as a blade safeguard and a belt attachment.

• 20cm blade
• heavy duty and super sharp
• birch wooden cradle/sheath
• maser birch handle

$169.00 + $13.50 post

“Your first expense is your last expense”. My mother used to say this to me. I never forgot those words. In other words, buy ‘right’ first up and you won’t need to buy the same item again later. Such is the product quality that it will last for as long as you need it to... and in the case of Roselli-made blades from UHC-STEEL that means many generations of use. 

Manufactured from Roselli UHC-STEEL. Chromium and Nickel free - Non-toxic. 

Internationally acknowledged top-quality product of Finland. 

Universal-grip handles fashioned from best texture Curly Birchwood and each kitchen knife is individually housed in a hardwood custom-made cradle. 

Blades ground from 1.5-mm thick UHC-STEEL, tapering to 0.5-mm at the tip – very slim, very strong & very sharp... yet not overly flexible. 

A rare combination of features – extra-slim, extremely practical kitchen knives are not so common any more. click here for a closer look click here for a closer look Each kitchen knife is individually housed in a  hardwood custom-made cradle.

R755-UHC Cook Knife & cradle: Blade 210-mm. O/all 333-mm.  $249.00 + $12.00 post   R756-UHC Kitchen Knife & cradle: Blade 210-mm. O/all 333-mm.  $209.00 + $12.00 post.   R757-UHC Fillet Knife & cradle.  Blade 170-mm. O/all 290-mm.  $199.00 + $12.00 post.   R758-UHC Root Crop Knife & cradle. Blade 100-mm. O/all 215-mm  $149.00 + $12.00 post

ROSELLI UHC-STEEL Pro-am kitchen & camp knives are designed for the discerning user... 
so don’t lend them if you don’t want to lose them! 

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ROSELLI  BIG FISH

The R255 with its 215mm blade is ideal for processing those big Spanish Mackeral you hope to snare on lures off the Aussie coast. 
Just as comfortable at home in the kitchen and around your barbeque.  UHC steel means the blade is ultra sharp and retains that edge for longer too!

click here for a closer look

R255 UHC BigFish UHC steel blade Solid leather sheath Blade length 215mm Overall length 330mm $249.00 + $12.00 post.

R700P Littlecook

• 14cm blade
• super sharp
• birch wooden cradle/sheath
• maser birch handle
• sharpening stone included
• dark wooden gift box

$175.00 + $13.50 post

R710P Japancook

R710P Japancook

• 17.5cm blade
• super sharp
• birch wooden cradle/sheath
• maser birch handle
• sharpening stone included
• dark wooden gift box

$175.00 + $13.50 post

R730P Chinacook

R730P Chinacook

• 16cm blade
• super sharp
• birch wooden cradle/sheath
• maser birch handle
• sharpening stone included
• dark wooden gift box

$189.00 + $13.50 post